Hub Vegan Butta Chick*n -Another stunning flavour added to our Vegan pie range
The chef has been blown away by the popularity of our Vegan pies and we strive to keep it that way by launching new and delicious flavours to keep our customer’s happy.
Our Vegan Butta Chick*n is the new kid on the block. It is made from plant based “hemp chick*n®” cooked in a rich, spicy tomato-based sauce with vegan butter and coconut cream baked in a crisp flaky vegan pastry.
Hemp chick*n® is created using the hearts of hemp seed that is grown in New Zealand. It is a high protein meat-alternative, has a succulent mouthfeel that is closer to animal proteins than other plant-based proteins. It is also low in fat 9g per 100g, and very low in saturated fats (0.9g per 100g).
Our HUB Vegan Butta Chick*n pie is hitting pie warmers now, so head to your favourite Goodtime pie stockist and give it a go.
We take making vegan pies seriously and are proud to have worked with the NZ Vegetarian Society to be Vegan Certified so you can be assured that our pies are 100% vegan.
What’s Involved in gaining the vegan certification?
- The Vegan Certified programme is administered by the NZ Vegetarian Society, in collaboration with the Vegan Society of Aotearoa New Zealand.
- To be granted the Vegan Certification we must guarantee that Our Hub Gourmet Vegan Pies and Café Rolls
- Contain no ingredients or substances that have originated from any part of a living or dead animal.
- Has no cross-contamination during production. If the same production line is shared with non-vegan products/ ingredients, thorough cleaning of machinery, equipment, utensils, surfaces, and clothing, must be carried out before vegan products are touched, prepared, produced, or packaged.
- Contain no genetically modified ingredients or products containing genetically modified ingredients. (An exception is made for ingredients that contain genetically modified material at levels of less than 1% of that ingredient.
No 8 Creamy Chicken Pie -It’s back with a delicious NEW recipe
It appears that absence makes the heart grow fonder – a while back we deleted our NO 8 Chicken pie as demand had dwindled. BUT then we started fielding questions “Why don’t you make a plain chicken pie” it seems many people missed having a chicken flavour in the NO8 range.
So, we got busy in the kitchen and changed the recipe – More chicken and no veges.
The new No 8 Chicken pie is chock full of tender chicken pieces smothered in a delicious creamy sauce and wrapped in our flaky pastry. It’s a whopping 230gm so when you need a BIG No Bull feed it’s the one to reach for.
Look out for it in the pie warmer at Goodtime stockists across the motu.
Introducing a new addition to our Hub Gourmet Pie range- Cheeseburger Deluxe
Our chef is always up for creating new taste sensations and Cheeseburger Deluxe is no exception.
We call it the double whammy as it combines 2 kiwi favourites – a cheeseburger and a pie – How cool is that!
From the first bite we know you will be hooked – the delicious flaky pastry, the tender beef chunks cooked in a full flavour gravy topped with onions, tomato ketchup, gherkins and a creamy cheesy mustard sauce, which combines to make a truly delectable taste experience.
We are sure our Cheeseburger Deluxe will become a firm favourite, once you try it you will certainly be coming back for more.
Hunt it down in the pie warmer at all good cafes, dairies.
New Hub Gourmet Vegan Pepper Mushroom Pie
We have good news for Vegan Pie lovers- we have just launched our new Hub Gourmet Vegan Pepper Mushroom Pie. It is made with portobello and button mushrooms, spinach, potato, and kumara, simmered in a rich peppery coconut cream sauce with a generous sprinkle of vegan cheddar cheese.
It’s definitely delicious. In fact, it won Best Commercial Vegan Pie at the 2020 Vegan Pie Awards.
Our Hub Gourmet Vegan Pie and Café Roll Range are all vegan certified so you can be sure they are all free from any animal derived ingredients.
What’s Involved In Gaining The Vegan Certification?
- The Vegan Certified programme is administered by the NZ Vegetarian Society, in collaboration with the Vegan Society of Aotearoa NZ
- The Vegan Certified trademark helps consumers to easily identify vegan products from reputable manufacturers. In order to be granted the verification we have to guarantee that all our Hub Gourmet Vegan Pies and Café Rolls are free from animal-derived ingredients.
- The NZ Vegetarian Society Vegan Certified trademark cannot be displayed on any product that contains, consists of, or has been produced with the aid of products consisting of or created from, any part of a living or dead animal, or any substance that has originated from an animal.
- In order to be eligible for the Vegan Certified trademark, we guarantee that no cross-contamination occurs between the vegan product and non-vegan products/ingredients during production. If the same production line is shared with non-vegan products/ ingredients, thorough cleaning must be carried out before vegan production commences. This extends to all associated machinery, equipment, utensils, surfaces and clothing, which must remain free from non- vegan products/ingredients before vegan products are touched, prepared, produced or packaged. Clear procedures must be in place to ensure correct packaging is used and errors do not occur.
- Genetically modified ingredients or products containing genetically modified ingredients are not eligible to be licensed to carry the Vegan Certified trademark. (An exception is made for ingredients that contain genetically modified material at levels of less than 1% of that ingredient.)
To find out more about ingredient and nutritional information check out our PDF on the website.
The best place to find our Hub Gourmet Vegan Pepper Mushroom Pie is in the pie warmer at Z Energy or you can take a look at our Vegan stockists list in our What’s Up section.
If you want to become a stockist, give us a call on 0800 466 384 or email yummy@goodtime.co.nz
New No 8 Premium Mince-atarian Mince & Cheese Pie
Check out our new our No 8 Premium Mince-a-tarian Mince and Cheese Pie. It is perfect, if you love meat pies, but are moving to a flexitarian diet as you want to eat less meat. It is also ideal for vegetarians and has been approved by the Vegetarian Society of New Zealand.
It is a BIG 220g and made from a savoury Quorn mince, then topped with a blend of tasty and mozzarella cheese, and wrapped in our delicious flaky pastry. We reckon if you threw some at your hardened carnivore mates, they wouldn’t have a clue that it is meat free. It tastes just like the real thing – No Bull!
SOME INTERESTING STUFF ABOUT QUORN
Quorn mince, a mycoprotein, is made through a natural fermentation process, much like how cheese is made, but Quorn mince is fermented from non-animal inputs.
It is a great source of protein
Quorn’s mycoprotein is a nutritionally healthy protein source that is naturally low in saturated fat and high in fibre and contains no cholesterol. It contains all nine essential amino acids and a variety of vitamins and minerals including potassium, calcium & phosphorus, and smaller amounts of selenium, magnesium & zinc.
And it is great for the health of our planet
- Carbon Trust has certified the carbon footprint of Quorn’s mycoprotein since 2012. It the first meat free protein source to have third party carbon footprint accreditation.
- Producing Quorn’s mycoprotein requires 90% less land, water and carbon emissions than producing animal proteins.
To find out more about ingredient and nutritional information check out the website.
The best place to find our No 8 Mince-atarian Mince and Cheese pie is in the pie warmer at Z Energy or contact Focus Distribution for a retailer nearest you?
If you want to become a stockist, give us a call on 0800 466 384 or email yummy@goodtime.co.nz
New Hub Petite Mince-atarian Mince and Cheese Pie
Here’s some exciting news for pie lovers with petite appetites – we have just added a new vegetarian flavour to the Hub Petite range.
Our new Mince-atarian Mince and Cheese Pie is a delicious vegetarian twist on a Mince & Cheese pie, which is a kiwi favourite. Our Chef uses a savoury Quorn meat-free mince filling, which he tops with a blend of tasty and mozzarella cheese and wraps in our famous flaky pastry.
Everyone who has tried it is blown away with the flavour and texture saying, “you wouldn’t know that it was meat free, as it tastes like a regular Mince and Cheese Pie.”
We have had it checked out by the Vegetarian Society of New Zealand and they have given it their seal of approval.
What’s so special about Quorn?
- Quorn mince is a mycoprotein, made through a natural fermentation process, much like how cheese is made, but Quorn mince is fermented from non-animal inputs. It’s a great source of protein.
- Quorn’s is a nutritionally healthy protein source that is naturally low in saturated fat and high in fibre and contains no cholesterol. It contains all nine essential amino acids. Plus a variety of vitamins and minerals including potassium, calcium & phosphorus, and smaller amounts of selenium, magnesium & zinc.
It is great for the health of our planet
- Carbon Trust has certified the carbon footprint of Quorn’s mycoprotein since 2012. It the first meat free protein source to have third party carbon footprint accreditation.
- Producing Quorn’s mycoprotein requires 90% less land, water and carbon emissions than producing animal proteins.
To find out more about ingredient and nutritional information check out the website.
The best place to find our Hub Petite Mince-atarian Mince and Cheese Pie is in the pie warmer at Z Energy or contact Focus for a retailer nearest you?
If you want to become a stockist, give us a call on 0800 466 384 or email yummy@goodtime.co.nz